Sakura Shrimp 65% Bali Trinitario Chocolate
This chocolate bar is made by Trinitario cacao bean of Bali, which is the winner of Cocoa of Excellence 2017.
This chocolate is infused by Sakura Shrimp from Japan by our bespoke technique, and this is the first dark chocolate in the world that is infused by Sakura Shrimp. You will find the umami taste of the shrimp matches perfectly with the nutty flavour of the cacao bean.
Ingredients: organic cane sugar, organic cacao , sakura shrimp
Net weight: 50g
salty-lime, roasted nut, shrimp
Wine - Merlot, Moscato, GIN, Sake, VSOP
Coffee - Columbia, Kenya, Yirgacheffe
Ice Cream - coffee, mango, rum & raisin, matcha, ginger
We Ship to
Worldwide services- please contact us for quotation of shipping overseas service charges before placing order.
It will require additional shipping charges to overseas, including: Japan, mainland China, Singapore, Taiwan, United Kingdom, USA and Europe