KUSA - 50 years Pu’er Tea Vintage Aged Chocolate (99 gold-plated box)
50 years old Pu’er tea from Yunnan province of China, it is one of the rarest and expensive tea in the world. Aged Pu’er tea with Pure Nacional 85% dark chocolate like vintage wine, their unique depth and complexity of taste improves with years of aging, it turns bitter to sweet, rough to smooth after years.
Taste of the aged chocolate: the fragrance of the floral and lightly sweet is so gentle. On the palette, deep notes of dark fruit rise, with a silky undertone of raisin in rum, apricot sweet and long aftertaste of tea and sweet wine.
This is the rarest chocolate in the world!
Japanese Gold Plated Packaging
4 pieces of chocolate (total 20g) and 4 pieces freshly roasted Pure Nacional cacao bean are stored in a 99 Gold-plated cubic container, which is made by the traditional gold factory in Japan with the heart of gold craftsmanship.
TOP PAIRING RECOMMENDATIONS
Champagne, Cognac and Tequila.
With cheese, go with something like Roquefort cheese, Gorgonzola, Compté, aged Gouda, or Pyrenees sheep cheese, the chocolate will elevate your tasting bandwidth to the pairing.
almond, dark cherry, green tea, red tea,oak wood, whisky,
Spirits - Cognac, Gin, Whisky, XO, VSOP
We Ship to
Hong Kong. Worldwide services: Japan, mainland China, Singapore, Taiwan, United Kingdom, USA with additional shipping charges to overseas